Chocolope
sativaAlso known as: D-Line, Chocolate Haze, Choco Haze
Chocolope is a DNA Genetics sativa masterpiece crossing Chocolate Thai with Cannalope Haze, producing a rich chocolate and coffee flavor with dreamy, euphoric effects. Its unique taste profile and uplifting high make it a standout among connoisseur sativas.
Overview
Chocolope is a remarkable sativa-dominant strain created by DNA Genetics that pays homage to the legendary Chocolate Thai landraces of the 1980s. Bred by crossing Chocolate Thai with Cannalope Haze, Chocolope delivers an exceptionally distinct flavor profile that stands apart from the citrus and fuel-forward offerings that dominate the modern market. The dominant taste is rich, smooth chocolate with earthy coffee undertones and a subtle sweetness that lingers on the palate — an experience that cannabis connoisseurs consistently describe as uniquely indulgent. Visually, Chocolope plants produce elongated, dense colas with a deep forest green coloration interspersed with rusty orange pistils and a generous dusting of amber-tinted trichomes. The flowers carry a complex aromatic profile that evokes sweet cocoa, fresh earth, and a faint melon-like sweetness inherited from the Cannalope Haze lineage. This aromatic complexity makes Chocolope a standout at trade shows and dispensaries alike, where the smell alone draws significant consumer interest. The high is quintessentially sativa — a soaring, dreamy euphoria that sweeps users into a creative, introspective headspace. Many consumers describe a pleasant sense of motivation and mental energy that makes Chocolope ideal for daytime use, artistic endeavors, or social situations. The experience is generally smooth and long-lasting, rarely causing the anxious overstimulation that some high-THC sativas can produce in sensitive individuals. Medical patients find Chocolope particularly useful for combating depression, chronic stress, and fatigue, with the uplifting head effect providing mood elevation without heavy sedation. It has also shown utility for managing mild pain and appetite loss. Cultivation of Chocolope requires patience, as the strain's sativa genetics produce tall plants with a longer-than-average flowering period of approximately 70 to 77 days. Indoor growing benefits significantly from training methods like topping and ScrOG. Myrcene, limonene, and caryophyllene form the terpene backbone of this strain, contributing to its grounding yet euphoric character.
Effects
Positive Effects
Medical Benefits
Side Effects
Terpenes
Genetics
mother
Chocolate Thai
father
Cannalope Haze
Growing Info
Difficulty
difficultFlowering Time
74 days
Yield (Indoor)
400-500g/m²
Yield (Outdoor)
500-700g/plant
Height (Indoor)
150-200cm
Height (Outdoor)
200-280cm
Flavors
Aromas
Colors